El Hotel dispone de gran variedad de pastelería y panadería artesanal elaborada diariamente en su cocina, utilizando buenas materias primas y cuidando que el producto sea fresco y reciente. 

We have a wide variety of sweet products, such as puddings, cupcakes, pasta frola, cornstarch alfajores and lactal bread, of various seeds, bread stuffed with ham and cheese, biscuits and a wide diversity that is frequently renewed.